The cooking line adopts stainless steel mesh belt to transport products. The chain transmission mode operates stably. A scraper is added at a distance above the mesh belt to ensure product system discharge. A temperature sensor is set at the appropriate position of the cooking line to set the temperature and electricity After the running speed of the machine, continuous and stable production can be realized, and the temperature is automatically controlled. There is no need for manual work in the production process to ensure the consistency of the processing process. The production line has high production efficiency and stable operation, saves the number of labor and reduces the labor intensity of workers, It is a high-quality processing equipment for boiled food. The equipment can also be customized according to the actual needs of customers.